This is my most yummiest discovery so far. I have stayed away from making anything cakey with slimming world, due to me not enjoying the bitterness that sweetner leaves. So I adapted this recipe to include chilli flakes (being a lover of spice) but l also found it took the bitter taste away or more likely the spicyness masked it well 🙂 either way they ended up like really yummy gooey brownies with a warming hint of chili!
And the best part….. Half syn a slice!
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Hi what size tin did you use? and just checking are they gluten free? Maura
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