Stuffed & Wrapped Pork Steaks

Stuffed & Wrapped Pork Steaks

Serves 4

Prep – 15 mins

Cook – 30 mins


4 Pork Steaks

125g Mozzarella

8 Slices of Parma Ham

Fresh sprigs of Rosemary



– Pre-heat oven to 200 degrees.

– Lay 2 slices of parma ham on a surface and place a pork steak on top. Add a slice of mozzarella along the pork steak, season with pepper, add a few sprigs of fresh rosemary and wrap the parma ham around the pork steak. Repeat for each steak.

– Place on to a baking tray and cook in the oven for 30mins until the parma ham is crisp and pork juices are running clear. 

Serve and tuck in!


Lots of love to you,
Lynz xxx

Join me on….
….don’t forget to say hello 🙂 


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